Directions
- 1 to 2 tablets, two times a day, or as suggested by the doctor.
- It should take an hour before breakfast and dinner.
- You can take this medicine with lukewarm water or milk.
Ingredients
- Giloy (Tinosporacordifolia),
- Karela (Momordicacharantia),
- Bel Patra (Aegle marmelos),
- Gudmar (Gymnemasylvestre),
- HaradChhoti(Terminal ia chebula),
- Gokharu (Tribululsterrestris),
- Vat Jata (Ficusbengalensis),
- Haldi (Curcuma longa),
- Methi (Trigonellafoenum- graecum),
- Kudachhal(Holarrhen a - antidysenterica),
- Neem Patra (Azadirachtandica),
- Ashwagandha (Withaniasomnifera),
- Baheda (Terminalia belerica),
- Kalmegha(Andographicspaniculata),
- Kachur (Curcuma zedoaria),
- Neem (Azadirachtaindica),
- Amla (Emblica officinalis),
- ShilajeetShuddh (Asphaltum),
- Jamun (Syzygiumcumini),
- Kali Jeeri(Centratherumanthel minticum),
- Chirayata (Swertiachirata),
- Kutki (Picrorhizakurroa),
- Babul (Acacia Arabica),
- KuchlaShuddh (Strychnosnux- vomica),
- Atish (Aconitum heterophyllum),
- PravalPishti,
- VangBhasma,
- LauhBhasma
